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Know Your Farmer: Emerick's Pure Maple

Did you know that you can get pure maple syrup, right here in Pennsylvania? In 2016 alone, Pennsylvania sugar-makers produced more than 140,000 gallons of maple syrup! That’s more than 5-million-dollars’ worth of maple syrup. This article was previously published on the PA Department of Agriculture…

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Breakfast in Bed

Audra Kelly Mixologist, Wigle Whiskey Distillery, Pittsburgh INGREDIENTS 1.5 oz Wigle Pennsylvania Wheat Whiskey 1 oz Wigle Maple Liqueur 2 dashes Wigle Mole Bitters garnish with a ban strip or orange peel METHOD Add whiskey, maple liqueur, and mole bitters to a glass. Stir well. Add ice and stir…

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