Bethlehem is now a vibrant downtown, the Christmas City, a place to go for a thriving culture. But it used to be marked by the workers of Bethlehem Steel. This city would not be what it is without the labor and toil put in by the workers of the Steel. If you live in the area, you can probably go back a generation or two and find someone who put in hard days at the Steel. When we opened the Bethlehem Brew Works, we wanted to pay homage and show our respect for those who came before us while paving the way for Bethlehem's future. And we're glad to see that we managed to capture the essence of Bethlehem's steel industry in our 250-seat brewpub.
We offer a variety of flagship beers, brewed on site by our dedicated team of brewers. Our restaurant and brewub is open 7 days a week. Our menu has ben crafted by Executive Chef Jill Oman and all of our menu items contain the freshest, most sustainable, and when we are able, local ingredients.